A LOlivier Espelette Pepper Extra Virgin Olive Oil, 8.5 oz.

This oil, macerated with tomato and espelette—a chili native to the Basque region—has a gorgeous orange color and pairs particularly well with spicy cuisine. Great with Basque classics such as veal ragout, chicken casserole and pan-fried prawns, this flavorful oil is also great for dipping sauces and dressings.\n\n Reviews There are no reviews yet. Be the first to review “A LOlivier Espelette Pepper Extra Virgin Olive Oil, 8.5 oz.” Cancel replyYour email address will not be published. Required fields are marked *Your rating * Rate… Perfect Good Average Not that bad Very poor Your review *Name * Email * Save my name, email, and website in this browser for the next time I comment.